Posted on January 11, 2019
“Cooking with Herbs” will be the featured program at the monthly meeting of the Perry Garden Club Wednesday, Jan. 16.
Refreshments will be served at 9:30 a.m. and the meeting will start at 10 a.m.
Taylor County Family and Consumer Science Extension Agent Lori Wiggins will share information on using fresh and dried herbs to “zest up your dishes.”
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