Posted on August 21, 2013
The Taylor County School District has released the following lunch menu for students:
Aug. 21-23
• Wednesday: pizza, broccoli, carrots with dip, applesauce and milk.
• Thursday: chicken & noodles, buttered carrots, cucumber slices with dip, fruit, roll and milk.
• Friday: chili with meat sauce, saltines, corn, baked tator tots, fresh fruit and milk.
Aug. 26-30
• Monday: corndogs, corn, baked sweet potato tots, mixed fruit cup and milk.
• Tuesday: chicken & rice, black-eyed peas, fresh orange, carrots with dip, roll and milk.
• Wednesday: pizza, broccoli, celery sticks with dip, apple crisp and milk.
• Thursday: potato burger loaf, buttered carrots, cucumber slices with dip, fruit, roll and milk.
• Friday: Sloppy Jo, baked beans, tator tots, fruit and milk.
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